National Consumers League

Newsroom

Experts

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NCL spokespeople have devoted decade-long careers to advocating on a wide variety of consumer and worker issues. They are available to appear as experts in live or pre-recorded television and radio, as well as serve as sources for print and online media.

Sally Greenberg, NCL Executive Director
This email address is being protected from spambots. You need JavaScript enabled to view it. , 202-835-3323, ext. 830
An attorney by training, Sally has more than a decade of experience advocating for consumers. She has an extensive background on a variety of consumer issues including auto and product safety, personal finance, worker’s rights issues, and legislative concerns.

John Breyault, Vice President, Telecommunications and Fraud Policy
This email address is being protected from spambots. You need JavaScript enabled to view it. , 202-835-3323, ext. 819
As director of NCL’s Fraud Center, John offers extensive knowledge of current trends in fraud, as well as a deep background in consumer technology and telecommunications issues.

Rebecca Burkholder, Vice President, Health Policy
This email address is being protected from spambots. You need JavaScript enabled to view it. , 202-835-3323, ext. 822
Rebecca oversees NCL’s work in health policy, a diverse and growing field. She has extensive background on a variety of topics within health care ranging from specific conditions and treatment to marketing of health products, to consumers’ use and misuse of prescription and over-the-counter medicines to the complex issues facing the ongoing health care reform debate.

Reid Maki, Director of Social Responsibility,
Coordinator of the Child Labor Coalition

This email address is being protected from spambots. You need JavaScript enabled to view it. , 202-835-3323, ext. 820
Reid has spent decades advocating on behalf of farmworkers. As coordinator of the Child Labor Coalition, he offers expertise on the working conditions of youth workers, both at home and abroad

See NCL Staff Bios for more information